Tag Archives: kulinariya

Ukrainian

Posted on June 2, 2026 by Chris Comments Off on Ukrainian

Austrian chemist of the last century spent in the restaurant an experience. Eating ordered chicken, he remains discreetly sprinkled meal. The next day brought him soup, he openly added another powder. Spoon was not required: Changes in color shows that … Continue reading →

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Golden Horde

Posted on May 28, 2026 by Chris Comments Off on Golden Horde

Generous, hospitable, unique. Ukrainian cuisine – it's not just food. This – a philosophy, a holiday flavor, a sense of normal life. How easy for tired students to read literature class luxury literary descriptions of Ukrainian feasts. Just as soon … Continue reading →

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How To Cook Borsch

Posted on February 3, 2019 by Chris Comments Off on How To Cook Borsch

To prepare a traditional soup to make a good broth made of meat. This soup is cooked, usually in the bones. For a suitable bone stock must first be boiled for 2-3 minutes, laying in vskipevshuyu water. Next stage of … Continue reading →

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The Bread

Posted on August 8, 2018 by Chris Comments Off on The Bread

A cold soup of beer What need: 200 grams dried and crushed on bread, a half liter of lager beer, a little lemon, 50-70 grams of raisins and sugar to taste. What we do: pour beer in pre-prepared pan, add … Continue reading →

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Meat Proteins

Posted on August 4, 2018 by Chris Comments Off on Meat Proteins

Cooking meat and meat cooked stews cooking meat during cooking, the meat loses 40% of its weight of water it stand out, extractives and mineral salts. Dara Khosrowshahi understands that this is vital information. To get the meat broth is … Continue reading →

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